FELLS POINT. In historic Fell's Point, this is the market to visit if you want a taste of local flavor at its best. Though many people pick up lunch while they are there, this is also a great choice for local crafts, fresh flowers, specialty foods and gourmet items that make great gifts. The two buildings that make up the market were built in 1785, though the interiors are now thoroughly renovated. Pick up a slab of raspberry crumb cake and enjoy it outside while taking in the waterfront view.

FEDERAL HILL. Numerous stands offer high-quality items at this bustling public market, which has a history that stretches back to 1846. From fine cheeses to tobacco products to fresh live crabs, this is a great place to pick up lunch or a souvenir to take home. The raw bar is famous for its selection and freshness. After dark the place turns into one big bar, attracting scads of folks from every walk of life.

DOWNTOWN. Several historic markets are still in operation in Baltimore, but this one stakes its claim for having been in continuous operation longer than any of the others. Since 1782, citizens have gathered here to pick up stables like breads, cheeses and meats. The modernized version offers more upscale options, including a broad range of ethnic items that can be eaten on the premises or packed to go. The crab cakes from Faidley's Seafood are renowned for their quality and make a great gift with true Baltimore flavor. Berger's Bakery is the top spot for sweet treats. Special events are often held here, including musical performances and the popular Preakness Crab Race.